Restaurants
The Heart of Atlanta Dining: 5 Chefs, 1 City
The chefs of Spring, Bomb Biscuit Co, The Alden, Kamayan ATL and BoccaLupo discuss what sets Atlanta apart.
The Most Affordable MICHELIN Key Hotels in Mexico
Nine exceptional stays at extraordinary price points
The MICHELIN Guide Texas returns to Houston for 2025 reveal
Coveted MICHELIN Stars and other award distinctions will be revealed.
New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
Where to Eat Along New York's Thanksgiving Parade
Brave the crowds, then feast nearby.
All MICHELIN-Starred Restaurants in Spain 2026: The Full List
With 30 new additions to the 2026 edition of The MICHELIN Guide, the selection now includes 307 restaurants with MICHELIN Stars in Spain and Andorra. Discover the complete list below.
Türkiye: From Sea to Table, Sota Alaçatı and Gula Urla
Masterful hands that understand the essence of the sea know how to transform its bounty most beautifully. Let’s explore the kitchens of chefs who know how to create extraordinary dishes by combining the delicate flavors of seafood with the treasures of the land: We’re heading to Sota Alaçatı and Gula Urla.
Near Istanbul, Casa Lavanda and The Barn Are Reshaping the Future of Food and Hospitality
In recent years, culinary trends have undergone one of the sharpest transformations. The traditional definition of luxury is being questioned, and a new understanding of luxury is emerging around what is truly difficult to find.
About the MICHELIN Guide
Inside our history and the lives of our inspectors